Physicochemical Analysis of Apple and Pear Mixed Fruit Jam Prepared from Varieties Grown in Azad Jammu and Kashmir
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چکیده
منابع مشابه
Assessment of Variability in Fruit Quality Parameters of Pyrus Germplasm Collected from Azad Jammu and Kashmir (pakistan)
Five districts of the State of Azad Jammu & Kashmir (Pakistan) were explored for evaluation of 60 Pyrus accessions for their fruit quality. A considerable variability in organoleptic rating, chemical composition and post-harvest life was observed among the accessions. Fruits of all the accessions locally named as Frashishi and some ecotypes of Desi nashpati were distinguished as excellent for f...
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In this study, carbonated fruit drink and cola beverage were prepared by sucrose and fructose syrup 55. The physicochemical properties of these samples were measured and compared. Three treatments for both types of drinks were considered: 100 % sucrose; 100 % fructose syrup 55; 50 % sucrose and 50 % fructose syrup 55. Changes in the sugar profile of both types of drinks and turbidity of carbona...
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ژورنال
عنوان ژورنال: Pakistan Journal of Nutrition
سال: 2007
ISSN: 1680-5194
DOI: 10.3923/pjn.2008.177.180